• Blush Gin Summer Citrus
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Blush Gin

Blush Summer Citrus Gin

Blush Summer Citrus Gin

$89.99 NZD
$89.99 NZD
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Tax included.

ABV: 41.08%

Size: 700 mL

Origin: Auckland City, Auckland

Blush Summer Citrus Gin is infused with oranges and lemons from sunny Kerikeri and a touch of rhubarb to create a perfect summer gin.

Best kept in a cool, dark place out of direct sunlight. Over time the colour may fade and sedimentation occur.

Botanicals: Juniper, Rhubarb, Liquorice, Coriander Seed, Cassia, Angelica Root, Nutmeg, Citrus Peel, Navel Orange, Lemon, Tangerine, Orris Root & Star Anise

Serving Suggestion: Enjoy with Fever-Tree Refreshingly Light Indian Tonic Water and a slice of lemon.

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Tasting Notes

Nose: Candied lemon and orange.

Palate: Astringent marmalade character of lemon and orange.

Finish: Hot, led by continuing oily citrus.

How To Read A Taste Matrix

The main taste profiles in gin are: Juniper, Citrus, Floral, Fruit, Spice, and Herbal.

The more segments that are filled in any of these tastes, the stronger it is.

Origin

Brand:

Blush Gin

Location:

Auckland City, Auckland

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Suggested Recipe

TOM COLLINS

Ingredients

  • 60ml Blush Summer Citrus Gin
  • 1 Lemon Half
  • 1 Lemon Wedge
  • 10ml Sugar Syrup
  • Fever-Tree Premium Soda Water
  • Ice

Steps

  1. Pour the gin into a highball glass filled with ice
  2. Squeeze over and the drop in the lemon half
  3. Add the sugar syrup and stir thoroughly
  4. Top up with the soda water
  5. Garnish with the lemon wedge
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