This may be the perfect pink G&T, but it starts off with oranges. A classic gin gives this drink a fruity citrus base, which blends wonderfully with the gentles sweetness of the kirsch. With the tonic's aromatic botanicals of angostura bark, cardamom, and pimento berry, this makes one of the tastiest pairings around.
Ingredients
60ml Classic Gin
Cherry (from a jar)
5ml Kirsch (from cherry jar)
Fever-Tree Aromatic Tonic Water
Orange Wedge
Ice
Steps
Pour the gin into a copa or wine glass filled with ice cubes
Add the cherry and kirsch from the jar
Top up with the tonic water and garnish with the orange wedge
WITH A TWIST
Ingredients
40ml Pink Gin
20ml Dry White Vermouth
Cherry (from a jar)
5ml Kirsch (from cherry jar)
Lemon Half
Orange Half
Orange Wedge
Fever-Tree Aromatic Tonic Water
Ice
Steps
Fill a copa or wine glass with ice cubes
Pour in the gin and vermouth
Add the cherry and kirsch
Squeeze over the lemon and orange halves and then drop them in
Top up with the tonic water and garnish with the orange wedge
