NEGRONI

Ingredients

  • 30ml Campari
  • 30ml Gin
  • 30ml Sweet Vermouth
  • Orange Peel Twist or Orange Wedge
  • Ice

Steps

  1. Pour the Campari, gin, and vermouth into a tumbler filled with ice cubes
  2. Stir gently until combined
  3. Garnish with the twist of orange peel or orange wedge
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