SUMMER CUP

Ingredients

  • 50ml Gin
  • Fever-Tree Premium Ginger Ale
  • Cucumber Ribbon or Wheels
  • 2 Strawberries, Quartered
  • Orange Halfmoon
  • Mint Sprig
  • Ice

Steps

  1. Layer the strawberries and cucumber ribbon in a chilled highball glass with ice
  2. Add the gin and top up with Fever-Tree Premium Ginger Ale
  3. Garnish with the orange halfmoon and mint sprig
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Fever-Tree Premium Ginger Ale 200ml 4pk

Fever-Tree

Fever-Tree Dry Ginger Ale 200ml 4pk

$11.99 NZD
$11.99 NZD
Sale Sold out
Tax included.
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