Four Pillars Spiced Negroni Gin
Four Pillars Spiced Negroni Gin
ABV: 43.8%
Size: 700 mL
Origin: Healesville, Victoria
Two Four Pillars Cocktail Sticks with every bottle purchased while stocks last.
Four Pillars Spiced Negroni Gin wass the first ever gin created specifically to go in a Negroni cocktail. They use the West African spice grains of paradise and Indonesian cubeb to up the ante, and open the plates when distilling to add weight to the gin.
Botanicals: Juniper, Coriander Seed, Green Cardamom, Cassia, Star Anise, Lavender, Angelica Root, Native Pepperleaf, Lemon Myrtle, Orange, Ginger, Grains of Paradise & Cubeb Pepper
Serving Suggestion: Enjoy with Fever-Tree Italian Blood Orange Soda and a slice of orange.
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Tasting Notes
Nose: Star anise and cardamom with oily orange and a hint of florals.
Palate: Upfront juniper with cardamom and star anise following strongly.
Finish: Long lingering liquorice, star anise, and orange oil.
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How To Read A Taste Matrix
The main taste profiles in gin are: Juniper, Citrus, Floral, Fruit, Spice, and Herbal.
The more segments that are filled in any of these tastes, the stronger it is.
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Brand
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Distillery
Four Pillars Gin Distillery
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Origin
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Style
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Taste Profile
Suggested Recipe
NEGRONI
Ingredients
- 30ml Campari
- 30ml Four Pillars Spiced Negroni Gin
- 30ml Sweet Vermouth
- Orange Peel Twist or Orange Wedge
- Ice
Steps
- Pour the Campari, gin, and vermouth into a tumbler filled with ice cubes
- Stir gently until combined
- Garnish with the twist of orange peel or orange wedge
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