Ginarte
Ginarte
ABV: 43.5%
Size: 700 mL
Origin: Greve in Chianti, Tuscany
Picked only in select areas of the Apennines of Tuscany, the juniper berries used by Ginarte are infused in 65% pure wheat alcohol and then distilled in a discontinuous vacuum alembic still to preserve even the most delicate of its aromas.
Botanicals: Juniper, Calamint, Safflower, Mignonette, Rubia, Indigo, Wild Celery, Lavender, Hibiscus, Elderflower, Pine Bud, Mountain Pine & Pine Needle
Serving Suggestion: Enjoy with Fever-Tree Mediterranean Tonic Water and a slice of lemon.
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Tasting Notes
Coming soon.
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How To Read A Taste Matrix
The main taste profiles in gin are: Juniper, Citrus, Floral, Fruit, Spice, and Herbal.
The more segments that are filled in any of these tastes, the stronger it is.
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Brand
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Ginarte
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Taste Profile
Suggested Recipe
DRY MARTINI
Ingredients
- 60ml Ginarte
- 10ml Dry Vermouth
- 1-2 Olives or Lemon Peel Twist
- Ice
Steps
- Pour the gin and vermouth into a shaker filled with ice and shake until well chilled
- Strain into a chilled martini glass
- Garnish with the olives on a skewer or the lemon peel
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