• Glendalough Wild Summer Gin
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Glendalough

Glendalough Wild Summer Gin

Glendalough Wild Summer Gin

$79.99 NZD
$79.99 NZD
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Tax included.

ABV: 41.0%

Size: 700 mL

Origin: Newtown Mount Kennedy, County Wicklow

For this gin local botanicals were foraged from the area around Glendalough and were combined with traditional gin aromatics before being distilled together in the company's small copper still.

Botanicals: Juniper, Coriander Seed, Lemon Peel, Angelica Root, Liquorice Root, Bitter Almond, Orris Root, Darred Malt, Cinnamon, Ginger, All Spice, Elderflower, Lemon Balm, Pine Shoot, Blackberry Flower, Blackberry Leaf, Orange Blossom, Hop Flower, Wild Rose, Wild Raspberry, Wild Raspberry Leaf, Clover Flower, Meadowsweet & Fraughan Berry

Serving Suggestion: Enjoy with Fever-Tree Mediterranean Tonic Water and a slice of lemon.

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Tasting Notes

Coming soon.

How To Read A Taste Matrix

The main taste profiles in gin are: Juniper, Citrus, Floral, Fruit, Spice, and Herbal.

The more segments that are filled in any of these tastes, the stronger it is.

Origin

Brand:

Glendalough

Location:

Newtown Mount Kennedy, County Wicklow

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Suggested Recipe

GIMLET

Ingredients

  • 60ml Glendalough Wild Summer Gin
  • 30ml Lime Juice
  • 15ml Simple Syrup
  • Lime Wheel or Lime Peel Twist
  • Ice

Steps

  1. Pour the gin, lime juice, and simple syrup into a shaker with ice and shake until well chilled
  2. Strain into a chilled coupe glass
  3. Garnish with the lime wheel or lime peel twist
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