For the Kilmory Edition, they use Concerto malted barley and pure water from there borehole. A carefully selected yeast and fermentation time allow Lagg to craft a full-bodied flavor with a vibrant, fresh taste profile, setting the foundation for the future of Lagg Single Malt. The peat's influence, combined with the vanilla and creamy notes from American oak, creates the distinctive character of Lagg Single Malt.
The Kilmory Edition captures the 'house style of Lagg,' focusing on Bourbon Barrel maturation with our peated spirit.
This edition is entirely matured in First-Fill Bourbon Barrels and is bottled at 46% ABV, without chill filtration or added coloring.
