Inspired by the spectacular Cape Palliser lighthouse on the southernmost tip of the North Island of New Zealand, each bottle of Lighthouse Gin contains a unique blend of botanicals, including fresh zest from New Zealand Navel oranges and Yen Ben lemons. They handcraft their gin with water that travels from high in the Rimutaka Ranges, filtering down to a spring beside the breathtaking Wharekauhau Country Estate in Palliser Bay.
Botanicals: Juniper, Coriander Seed, Yen Ben Lemon Zest, Navel Orange Zest, Cinnamon, Almond, Cassia, Orris Root & Liquorice
Serving Suggestion: Enjoy with Fever-Tree Premium Indian Tonic Water and a slice of lemon.
