Sandymount Lovers Leap Dry Gin
Sandymount Lovers Leap Dry Gin
ABV: 43.0%
Size: 700 mL
Origin: Otago Peninsula, Otago
Lovers Leap Dry Gin is named after a spot on the Otago Peninsula coastline near Sandymount Distillery and is designed to be refined, delicate, and memorable so that it might be applied in anything from the simplest G&T to the most complex cocktail.
Botanicals: Juniper, Coriander Seeds, Cardamom, Cinnamon, Lemon & Orris Root
Serving Suggestion: Enjoy with Fever-Tree Premium Indian Tonic Water and a slice of lemon.
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Tasting Notes
Nose: Green cardamom and woody mānuka.
Palate: Cardamom with spikes of juniper and light citrus peel.
Finish: Guided by mellowing spice, light pepper, and juniper.
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How To Read A Taste Matrix
The main taste profiles in gin are: Juniper, Citrus, Floral, Fruit, Spice, and Herbal.
The more segments that are filled in any of these tastes, the stronger it is.
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Brand
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Distillery
Sandymount Distillery
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Origin
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Style
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Taste Profile
Suggested Recipe
NEGRONI
Ingredients
- 30ml Campari
- 30ml Sandymount Lovers Leap Dry Gin
- 30ml Sweet Vermouth
- Orange Peel Twist or Orange Wedge
- Ice
Steps
- Pour the Campari, gin, and vermouth into a tumbler filled with ice cubes
- Stir gently until combined
- Garnish with the twist of orange peel or orange wedge
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