Kākāpō Distillery
Kākāpō Distillery Mānuka Honey & Elderflower Gin
Kākāpō Distillery Mānuka Honey & Elderflower Gin
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ABV: 42.0%
Size: 700 mL
Origin: Whangaparāoa, Auckland
Made with Mānuka honey sustainably sourced from Mangawhai Honey, with a certified MGO rating of 121+, wild Otago elderflower, and Mānuka handpicked on the Kākāpō Distillery property.
Botanicals: Juniper, Mānuka, Elderflower, Mānuka Honey & Others
Serving Suggestion: Enjoy with Fever-Tree Elderflower Tonic Water and a slice of lemon.
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![Kākāpō Distillery Mānuka Honey & Elderflower Gin](http://ginclub.nz/cdn/shop/files/KakapoDistilleryManuka.png?v=1713244192&width=1445)
![](http://ginclub.nz/cdn/shop/files/Kakapo_Distillery_Manuka_Tasting_Matrix.png?v=1715303946&width=1500)
Tasting Notes
Nose: Soft lavender with light lemon.
Palate: Sweet florals, bright citrus, and light juniper.
Finish: Lingering crisp green herbs and citrus.
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How To Read A Taste Matrix
The main taste profiles in gin are: Juniper, Citrus, Floral, Fruit, Spice, and Herbal.
The more segments that are filled in any of these tastes, the stronger it is.
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Brand
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Distillery
Kākāpō Distillery
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Origin
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Style
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Taste Profile
![](http://ginclub.nz/cdn/shop/files/Whangaparaoa_Auckland_Region.png?v=1709765166&width=1500)
![](http://ginclub.nz/cdn/shop/files/English_Garden_Recipe.png?v=1708378614&width=1500)
Suggested Recipe
ENGLISH GARDEN
Ingredients
- 60ml Kākāpō Distillery Mānuka Honey & Elderflower Gin
- Fever-Tree Elderflower Tonic Water
- Mint Sprig
- Lime Wedge
- Ice
Steps
- Pour the gin into a copa or wine glass filled with ice cubes
- Top up with the tonic water
- Garnish with the mint sprig and lime wedge
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